Invisible Illness Diary #19 - First Thanksgiving Gluten Free - Kate Marie Robbins
December 2, 2019: This Thanksgiving was a lot of modifications to our typical Thanksgiving dinner. Everyone was really accommodating though. Grandma made everything differently so I could eat it--the gravy, her fruit salad, and she made me my own pumpkin pie. I had to have my own separate box of stuffing and different dinner rolls. But I still got to enjoy the same meal as always.
Somehow I made it through my four work shifts without my anxiety going crazy. I was exhausted and crabby, but otherwise I survived. It's strange how much has been seemingly resolved by going gluten free. I'm hoping things stay this way, but only time will tell.
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